Milano Food District is a project incubator, a dynamic place where people share ideas, learn, grow and innovate thanks to the right mix of creativity and expertise. A vibrant environment with many food and restaurant activities. A wide and established network to count on for all those people that become part of this world.


between the yards of the old Milano, in a 1200sm space and 300sm of yard, live together:

Food Genius Academy

the haute cuisine academy, center of the whole district and reference point for the Italian culinary education

Al Cortile

the school’s educational restaurant, reflecting the creativity of the most talented students

Chef Around The World

agency focused on chefs’ bookings, job placement in the restaurant field and 360° food consulting services

Kitchen Spaces

pop-up & start-up restaurant that offers the possibility to test a format before its opening, with a support on logistics and strategy

La Cantina

an authentic wine cellar where wood, bricks and top wines create a charming atmosphere, perfect for wine tastings and courses

Agricola Moderna

a new concept of farming, that combines the innovation of a modern sustainable technology with the research of quality typical of the Italian agriculture


every year from school, restaurant and events


chef, consultants and professionals in food & beverage sector


among producers, restaurants, hotel and companies


All the spaces are already a reference point for professionals and companies from the foodservice and other sectors, perfectly adapting to different types of events: workshops and tastings, corporate presentations, weddings, cooking team buildings, conferences and seminars, dinners or other private events, co-restaurants, co-working and laboratory rental.